Amapola Wheat Flour 2 Lbs (Puerto Rico) is a Caribbean staple trusted for generations. Perfect for baking breads, cakes, or frying, this fine flour delivers smooth textures and consistent results every time.
- Proudly made in Puerto Rico
- Fine-milled for light baking
- Great for sweet and savory recipes
- Reliable kitchen performance
- Convenient 2 lb bag
Usage Tips
Use in homemade bread, fluffy cakes, pizza crusts, or empanadas. Perfect for everyday baking and traditional recipes.
Quality Profile
Evenly milled, soft white flour with excellent liquid absorption. Produces smooth doughs and tender crumbs.
Also known as
White flour, all-purpose flour, baking flour, Puerto Rican wheat flour, Amapola harina.
