White Malanga - 1 Lb Bag
White malanga is a nutritious tuber widely used in Caribbean and Latin American cooking. With its creamy texture and mild nutty flavor, it's an excellent alternative to rice or mashed potatoes, perfect for stews, creams, and fries.
- 100% natural tuber, no additives
- High in fiber and complex carbs
- Creamy texture, mild nutty taste
- 1 lb bag, ready to cook
- Gluten-free and suitable for special diets
Usage Tips
Peel, boil, and mash for soups or sides, or slice and fry for chips.
Flavor Profile
Mildly sweet with nutty undertones and a smooth, creamy consistency.
Also known as
Taro, yautía blanca, white taro root, Caribbean tuber, malanga root.
